Fwd: Low Stress Livestock Handling Extension Symposium
pattiB.
pattib at ag.arizona.edu
Mon Mar 30 15:36:07 MST 2015
Thevenue for the Low Stress Livestock Handling Workshop is atthe cool
pines of Ruidoso, NMin June. Due to strong sponsor support, the price is
right. Let me know if you have further questions.
Thanks,
Jim Sprinkle
Area Extension Agent, Animal Science &
Gila County Cooperative Extension Director
P. O. Box 2844
Payson, Arizona 85547
928-474-4160 phone
928-468-8289 fax
928-970-0589 cell
Email: sprinkle at ag.arizona.edu <mailto:sprinkle at ag.arizona.edu>
http://extension.arizona.edu/gila-range-livestock-production
*From:*Western Section ASAS [mailto:asas at asas.org]
*Sent:* Friday, March 27, 2015 12:01 PM
*To:* Sprinkle, James E - (sprinkle)
*Subject:* Extension Lunch and Symposium
<http://ASAS.informz.net/z/cjUucD9taT00MjAzNjE0JnA9MSZ1PTgxMDIzMTk1NiZsaT0yNjE2NjA2NQ/index.html>
Dear Extension Professionals and other Interested Western Section, ASAS
members,
Please consider attending the Extension Lunch and Symposium we will be
hosting at the Ruidoso Convention Center on Thursday, June 25, 2015 from
12:00 pm to 5:00 pm. The Symposium entitled /Value of Low Stress
Livestock Handling in Livestock Production Practices/ has strong
industry support and will offer pertinent information valuable to both
Extension professionals and their clientele. We have a stellar group of
speakers who will present and following the keynote presentations, we
will have Extension professionals describe how they have implemented Low
Stress Livestock Handling training in their state. The Symposium will be
preceded by an Extension luncheon partially funded by the NM Beef Council.
Due to strong industry support by the National Cattlemen’s Beef
Association, NM Beef Council, Boehringer Ingelheim, University of
Arizona Extension, and NMSU Extension, we are able to provide the
Extension Lunch and Symposium at a reduced rate of only $25 per person
(including lunch). We hope you will consider attending this Symposium
and will actively promote attendance by your clientele. To register for
this Symposium, please log on
https://www.asas.org/membership-services/asas-sections/western-section/meetings
<http://ASAS.informz.net/z/cjUucD9taT00MjAzNjE0JnA9MSZ1PTgxMDIzMTk1NiZsaT0yNjE2NjA2Ng/index.html>
. We encourage attendance at the entire WSASAS meeting, but if you can
only make the June 25^th Extension Lunch and Symposium, there is an
option available online for attendance at only that event. The host
hotel for this convention will be the Lodge at Sierra Blanca and it is
within walking distance of the Convention Center. Total fees for the
basic room at the Lodge is $131/night (using the meeting code WSASA15).
*Extension Lunch and Symposium: Value of Low Stress Livestock Handling
in Livestock Production Practices*
*June 25, 2015, Thursday afternoon*
*Ruidoso Convention Center, Ruidoso, New Mexico*
* Luncheon 12:00 – 1:00 PM
* /Addressing Animal Welfare and Low Stress Livestock Handling/~ Dr.
Temple Grandin, Professor of Animal Sciences, Colorado State
University 1:00 – 1:30 PM
* /Principles of Low Stress Stockmanship/~ Guy Glosson, Mesquite Grove
Ranch, Jayton, TX 1:30 – 2:20 PM
* /Introduction /by Dr. John Paterson, National Cattlemen’s Beef
Association Producer Education 2:20 – 2:25 PM
* /Managing a Successful Feedyard BQA and Animal Care Program: Lessons
Learned, Challenges and Opportunities/~ Mr. Ben Weinheimer, Vice
President, TX Cattle Feeders Association 2:25 - 2:55 PM
* BREAK 2:55 – 3:15 PM
* /Extension Programming in South Dakota to Improve Livestock Handling
/~ Dr. Ken Olson, Extension Beef Specialist, South Dakota State
University 3:15 – 3:35 PM
* /Teaching Stockmanship Across the Generations/~ Mr. Billy
Whitehurst, Extension Agent, Madison-Jefferson Counties, Whitehall,
MT, Montana State University 3:35 – 3:55 PM
* /Stewardship and Stockmanship: Increasing Awareness of Beef Quality
Assurance in Idaho/~
Dr. Benton Glaze & Dr. John Hall, Extension Beef Cattle Specialists,
University of Idaho 3:55 – 4:15 PM
* /Roundtable Discussion: Future Topics and Format for the WSASAS
Extension Symposium/~ Everyone present participating, Jim Sprinkle,
University of AZ, moderator 4:15 – 5:00 PM
Informz
<http://pod3.informz.net/z/cmVkOC5hc3A_dT04MTAyMzE5NTYmbWk9NDIwMzYxNCZsPTA/index.html>
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